The Cook Awakening

Coconut Ranch Dressing

January 3, 2012
Posted in: Food Sensitivities, Recipes, The Simple Kitchen

Remember ranch dressing? Back when you could eat dairy? It made veggies worth eating. And salad.

You can have it again.

Coconut Ranch Dressing

Ingredients:

  • ½ cup mayonnaise
  • ½ cup coconut yogurt or kefir
  • 1 – 2 cloves garlic
  • ¼ cup chopped green onion
  • ½ cup chopped fresh herb of choice – parsley, tarragon, dill, or cilantro
  • ½ tsp mineral salt
  • Directions:
    Place all the ingredients a food processor or blender and mix well.

    Enjoy!

    This entry was posted on Tuesday, January 3rd, 2012 at 9:28 pm and is filed under Food Sensitivities, Recipes, The Simple Kitchen. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

     

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